
Welcome to Exodus Meal Restaurant
Delivering great food for more than 3 years!

Providing Delightful Experiences
Welcome to Exodus Meal Restaurant, where passion and flavor come together. Every dish is crafted with dedication, embracing challenges to deliver an unforgettable experience. We never compromise on quality—your satisfaction is our greatest reward.
- Every dish is a labor of love, crafted to perfection.
- We prioritize authenticity and the finest ingredients.
- Each visit is designed to delight and satisfy.
Join us at Exodus Meal Restaurant, where every meal is a celebration of flavor, passion, and the joy of great food.
WHY US
Why Choose Our Restaurant
Exceptional Flavors
Enjoy expertly crafted dishes made with the freshest ingredients and authentic recipes.
Unmatched Quality
We never compromise on taste, hygiene, or service to ensure a delightful dining experience.
Warm Ambiance & Service
Experience a welcoming atmosphere with attentive service that makes you feel at home.
Specials
Check Our Specials
Lobster Thermidor
A luxurious seafood classic, our Lobster Thermidor features tender lobster meat in a creamy mustard, brandy, and cheese sauce, finished with a golden, baked topping.
- Fresh Lobster – Sourced daily for a sweet, succulent flavor.
- Rich Sauce – A blend of cream, Dijon mustard, and a touch of brandy.
- Baked to Perfection – Topped with cheese for a crispy, golden finish.

Wild Mushroom Risotto
A creamy, comforting dish made with a medley of wild mushrooms, Arborio rice, and a delicate Parmesan broth.
- Wild Mushrooms – Sautéed for a rich, earthy flavor.
- Creamy Texture – Slow-cooked for the perfect balance of creaminess and flavor.
- Parmesan Touch – Finished with a sprinkle of freshly grated Parmesan.

Spicy Tuna Tartare
A fresh, vibrant appetizer of finely diced raw tuna mixed with spicy chili, avocado, and a hint of citrus for a perfect balance of heat and freshness.
- Fresh Tuna – Premium-grade, sashimi-quality tuna.
- Zesty Kick – A touch of chili and citrus adds a punch of flavor.
- Perfectly Balanced – Topped with creamy avocado and served with crispy crackers.

Baked Salmon with Lemon Butter Sauce
Delicately baked salmon fillet served with a rich and zesty lemon butter sauce, complemented by steamed asparagus and herbed potatoes.
- Flaky Salmon – Baked to perfection, ensuring a moist and tender texture.
- ZLemon Butter Sauce – A tangy, velvety sauce that enhances the flavor of the fish.
- Perfect Sides – Paired with fresh asparagus and rosemary potatoes.

Charcoal Grilled Wagyu Steak
Our Charcoal Grilled Wagyu Steak is a melt-in-your-mouth experience, cooked to your preference and served with a rich, red wine reduction sauce.
- Wagyu Beef – Known for its tender texture and marbled fat, ensuring an exquisite dining experience.
- Grilled to Perfection – Charcoal grilling adds a smoky depth of flavor.
- Red Wine Sauce – A savory reduction that complements the richness of the steak.


RESERVATION
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Testimonials
What they're saying about us
Gallery
Some photos from Our Restaurant
Team

Walter White
Master Chef
Sarah Jhonson
Patissier
William Anderson
CookContact
Contact Us
Location
1001 SOUTH MAIN STE 700, KALISPELL, MT 59901
Open Hours
Monday-Saturday:
11:00 AM - 2300 PM
Call Us
+1 406-422-1722